$16.00 NZD
KŌKŌ artisan chocolate bar. 100g
Inspired by the popularity and benefits of collagen in products now, Karengo is the Aotearoa take on this phenomenon. Blended with Torere Macadamias and a solid milk base. This chocolate has a beautiful fine nut crumb.
The inspiration behind the bars was using beautiful indigenous and artisan ingredients, mixed with high-quality chocolate, wrapped in a signature style packaging. Created to also be art pieces, packaging concept by Adrienne Whitewood illustrated beautifully by Kahira Shepherd.
Made in the Waikato, Aotearoa NZ, owned and operated by Hoete Mitai-Ngatai + Adrienne Whitewood
Disclaimer
Due to seasonal variations we may have to substitute some of the flowers that are pictured. We will do our best to send out flowers which capture the essence, style and colour of your chosen item.
Please feel free to call and discuss this with us as we receive fresh flowers daily.
For large quantities and particular colours of your favourite flowers it is advisable to order 2 working days in advance to avoid disappointment.
Our registered business name is Native Florist trading as Flowers on Bank.